Tags: Italian & Pizza, Menu
Price: $-$$ ($5-$15)
Fresh greens, real huckleberries, goat cheese and candied walnuts, served with orange balsamic vinaigrette.
Blue tortilla chips, jack and cheddar, tomatoes, black beans, scallions, olives and jalapeños, drizzled with avocado sour cream. Served with fresh guacamole and house salsa.
Sliced cucumbers, Kalamata olives, tomatoes, red onions, pepperoncinis and feta cheese over crisp greens. Served with Greek feta dressing.
Rich and flavorful cream cheese topped with crab surimi, scallions and Asiago cheese. Finished with fried wonton strips and a sweet chili sauce.
Sliced corned beef, sauerkraut, provolone and Thousand Island on grilled marble rye.
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