Bayern brews a Bad Santa eisbock

Bayern brews a Bad Santa eisbock

What you're drinking: A 13.5 percent dark lager to take away the winter chill and foster a festive spirit.

(Happiest Hour)  

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Happiest Hour

Mighty Mo Oak Smoker Scotch Ale

What you’re drinking: Mighty Mo Brew Co.’s Smoke Jumper scotch ale has been on the Great Falls brewery’s menu since it first opened in December 2013.

Dec 1, 2016

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Happiest Hour: Great Burn and Stone Brewing make a Terrible Rye IPA

The drink: An aggressive Rye IPA, born from a collaboration between Great Burn and San Diego’s renowned Stone Brewing, made from Chinook, Simcoe, Cascade and Citra hops.

(Happiest Hour)   Nov 22, 2016

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Happiest Hour: Montgomery Distillery's American Single Malt Whiskey

The party: Rejoice, Missoula, for the day has finally come.

(Happiest Hour)   Nov 17, 2016

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Happiest Hour: BetterRoot Cider

What you’re drinking: One of the sweet, tangy ciders at the area’s newest cidery, BetterRoot.

(Happiest Hour)   Nov 3, 2016

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Happiest Hour: A Ghoul-Aid Concoction

What you’re drinking: An improvised cocktail by Plonk bartender Eric Simmons that incorporates a spooky kids' drink.

(Happiest Hour)   Oct 26, 2016

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Happiest Hour: Teddy Roosevelt American Badass

What you’re drinking: An imperial wheat IPA, aged in oak.

(Happiest Hour)   Oct 19, 2016

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Happiest Hour: Missoula Spirit & Ale Trail

What it is: A passport where you can document your visits to all nine Missoula breweries and all three Missoula distilleries.

(Happiest Hour)   Oct 4, 2016

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Happiest Hour: White Claw Hard Seltzer

What it is: “It’s like LaCroix, but with alcohol in it,” as an Indy staffer’s friend proclaimed at a recent house party.

(Happiest Hour)   Sep 27, 2016

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Happiest Hour: Montana Brewers Fall Rendezvous

What it is: Forty-two brewers congregated at Caras Park for a(nother) brewfest.

(Happiest Hour)   Sep 21, 2016

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Happiest Hour: Soiled Dove Gin

What it is: A brand new spirit from The Montana Distillery.

(Happiest Hour)   Sep 13, 2016

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Happiest Hour: Highlander's Graveyard Hill Pumpkin Stout

What it is: A new seasonal stout from Missoula Brewing Company that doesn’t get too carried away with the pumpkin flavoring.

(Happiest Hour)   Sep 7, 2016

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Happiest Hour: Beer floats

What you’re drinking: Gwin Du, with a twist.

(Happiest Hour)   Aug 31, 2016

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Happiest Hour: Rye cocktails at Montgomery Distillery

What you’re drinking: Cocktails made from Sudden Wisdom Rye, which is milled, fermented, distilled and bottled in Missoula.

(Happiest Hour)   Aug 23, 2016

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Happiest Hour: Great Burn's Flathead Cherry Belgian Strong

What you’re drinking: The latest seasonal from Great Burn Brewing.

(Happiest Hour)   Aug 16, 2016

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Happiest Hour: Lupujus

What You’re Drinking: A smooth, aromatic and most of all juicy American pale ale, out of a special tapered glass that accentuates the beer’s flavors and aroma.

(Happiest Hour)   Aug 9, 2016

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Happiest Hour: La Paloma

What it is: The sort of refreshing cocktail you’re reaching for during the dog days of summer.

(Happiest Hour)   Aug 3, 2016

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Happiest Hour: Rough Stock Saloon

Where you are: The Rough Stock Saloon.

(Happiest Hour)   Jul 27, 2016

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Happiest Hour: Hard Root Beer

What you’re drinking: Over the past year, alcoholic beverage companies seem to be increasingly targeting the little kid inside each of us.

(Happiest Hour)   Jul 20, 2016

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Happiest Hour: The Rhino's Long Island Iced Tea

What you’re drinking: Equal parts well vodka, rum, gin and tequila, all mixed together in a pint glass over ice with a splash of triple sec, sour mix and cola, and garnished with lemon.

(Happiest Hour)   Jul 13, 2016

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Happiest Hour: Blodgett Canyon Cellars tasting room

What it is: A wine tasting room in downtown Hamilton that blends refinement with the feel of a classic Western bar.

(Happiest Hour)   Jul 5, 2016

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Happiest Hour: Apricot Fresh Kombrewski

Why you’re here: Beer would indisputably be the greatest beverage on Earth, except, cruelly, in large quantities it’s not great on digestion.

(Happiest Hour)   Jun 28, 2016

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Happiest Hour: Eric Ryan Simmons at Plonk

Who he is: When Eric Ryan Simmons applied to work at Plonk in 2013, he had only a fine art degree and experience with a hot shot crew.

(Happiest Hour)   Jun 21, 2016

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Happiest Hour: The Montana Distillery wins gold

What you’re drinking: A Grizzly Berry, made with The Montana Distillery’s signature Woody St. Premium Vodka, puree from local huckleberries and organic lemonade, topped with soda and a lemon wedge.

(Happiest Hour)   Jun 14, 2016

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Happiest Hour: Juice shots at Black Coffee Roasting Co.

Shots shots shots, everybody: As summer heat waves approach, stay cool as a cucumber with the cold-pressed juice shots recently added to the menu at Black Coffee Roasting Co.

(Happiest Hour)   Jun 7, 2016

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Happiest Hour: Sean-nós dancing at Imagine Nation

Where you’re at: Over the past year, Imagine Nation Brewing’s taproom has assumed an increasingly Irish look.

(Happiest Hour)   Jun 1, 2016

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