BrokeAss Gourmet: Making hummus from scratch

BrokeAss Gourmet: Making hummus from scratch

Real hummus, which I tasted for the first time as an 18-year-old in Tel Aviv, is ethereally creamy, rich with olive oil, redolent of fresh lemon, lots of garlic and good tahini, plus just enough salt to make it pop.

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Jane Goodale Milkshake IPA

What you're drinking: Is it beer?

(Happiest Hour)  

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RESISTANCE KITCHEN: See ya Steve sunchoke salad

Maybe you're one of those people who thinks punching a Nazi is as bad as being an actual Nazi.

Apr 13, 2017

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Shine Potions

What you're drinking: Bottled beverages created by the Shine Restaurant and Gathering Place, which is run by triplet sisters in the hippie mecca of Boulder, Colorado.

(Happiest Hour)   Apr 13, 2017

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Starters: Toward a more perfect Union Club

For the first time in seven years, the kitchen in the back of the Union Club is open and slinging burgers.

Apr 6, 2017

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KettleHouse taps a new pale ale for dreamers

What you're drinking: Late last month, KettleHouse tapped its latest summertime brew, this one tantalizingly dubbed Dreamer Fest.

(Happiest Hour)   Apr 6, 2017

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Resistance Kitchen: Mystery subscription ratatouille

I have been in a pretty fabulous mood lately because I've been too busy working and volunteering to live on Twitter, my usual source for news of the coming end of days.

Mar 30, 2017

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It's Brazil on Broadway at Imagine Nation Brewing

Olá: Celebrate the warmth and energy of Brazilian culture with Imagine Nation's inaugural rendition of the festival Carnaval.

(Happiest Hour)   Mar 30, 2017

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Resistance Kitchen: Overturn the patriarchy with this tuna salad

I may have fucked up International Women's Day by making a tuna salad that I allowed my husband to eat half of, but don't worry, I left the kitchen in an absolute state and I have big plans to do fuck-all about it.

Mar 23, 2017

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All about the gin: Have a River Run at the Montana Distillery

What you're drinking: The River Run is one of the Montana Distillery's most popular drinks.

(Happiest Hour)   Mar 23, 2017

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BrokeAss Gourmet: Soft pretzels with IPA cheese sauce

I'm not interested in diving too deeply into politics here.

Mar 16, 2017

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Rev. Nat's Hard Cider

What is it?

(Happiest Hour)   Mar 16, 2017

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Green Source gets creative with veggies

Dear reader, if you are an organic-purchasing yoga-er who's into chia seeds and avocado toast, this column isn't really for you.

Mar 9, 2017

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Brewers who play together...

The backstory: The crews at Draught Works and Philipsburg Brewing have grown pretty darn cozy over the years.

(Happiest Hour)   Mar 9, 2017

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Resistance Kitchen: Turning red state blueberry muffins

Since Nov. 8, I've been fighting off what I like to call the dark place.

Mar 2, 2017

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Getting canned at Western Cider

What you're drinking: Poor Farmer Classic cider or Poor Farmer Hopped, the two varieties recently released in cans.

(Happiest Hour)   Mar 2, 2017

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Resistance Kitchen: The ramen of climate change is real

I live in Princeton, New Jersey, but hail from Texas.

Feb 23, 2017

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Served up cold: The 7th annual Winter Brewfest returns to Caras Park

What you're doing: Once a year, people in Missoula try to prove their love for beer by drinking it outside in the dead of winter.

(Happiest Hour)   Feb 23, 2017

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King Cake: Mardi Gras on a plate

Mardi Gras is all too often an afterthought in Montana, relegated to lousy bar specials at best.

Feb 16, 2017

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Looking for Grandpa's Ruin? Check the easy chair—or go to Montgomery Distillery.

What you're drinking: All right, hop up on this stool here, sonny.

(Happiest Hour)   Feb 16, 2017

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Whoops it's soup

I cried in front of Bob, of Red Mill fame, yesterday.

Feb 9, 2017

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Coffee and beer: two great tastes that brew great together

What you're drinking: There's a fuzzy line at the end of any given work day where you find yourself asking the question: Do I continue drinking coffee, or do I switch to beer?

(Happiest Hour)   Feb 9, 2017

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Mozzarella memories: the last days of Tower Pizza

I recently struggled for nearly a week trying to explain to a coworker the reason for Tower Pizza's local status as a house of something akin to worship.

Feb 2, 2017

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Grab a drink from the Cloven Hoof

What's on sale: Freshly butchered local pork and lamb, plus the occasional beef and/or goat.

(Happiest Hour)   Feb 2, 2017

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Resistance Kitchen: The clam chowder of sheer survival

Spend a weekend being a little depressed and a lot nostalgic.

Jan 26, 2017

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Happiest Hour: Meet at Katie O'Keefe's? You bet.

Where you're drinking: There's not a lot in this world more satisfying than watching a friend throw caution to the wind and risk a dance with Lady Luck for the very first time.

(Happiest Hour)   Jan 26, 2017

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