traditional seafood broth with clams, mussels and fideo noodles
9.95lentil soup with chorizo sausage
6.95traditional andaluian chilled gazpacho soup
6.95feld green salad with pears, walnuts & goat cheese in a light honey vinaigrette
8.95romaine lettuce, tomato, hearts of palm, bonito tuna, cucumbers, peppers, carrots & eggs tossed in our mustard vinaigrette
10.95romaine lettuce tossed in a creamy garlic anchovy dressing and shaved idiazabal cheese
7.95seafood satew of clams, mussels, shrimpa and monkfish in a saffron broth
22.95seared salmon with apple cider sauce served with sauteed spinach, pine nuts & raisins
19.95traditional garlic chicken
17.95chefs selection of spanish cheeses and accompaniments
14.95charcuterie platter jamon serrano, chorizon, salchichon de vic and olives
14.95jamon serrano with manchego cheese
17.95cured marinated anchovies with basque pepper
7.95marinated house olives with basque peppers
5.95hearts of plam with chilled shrimp, avocado and salsa rosa
9.95roasted beets with spinach, orange wedges & onions tossed in sherry vinaigrette
7.95catalonian tomato bread with jamon serrano
7.95catalonian tomato bread with manchego
6.95smoked salmon with white asparagus
9.95seared piquillo peppers with sea salt
7.95spanish tortilla potato, onion & egg omelet
6.95french green beans with almonds
7.95sauteed button mushrooms with garlic
7.95sauteed spinach with pine nuts, apples & raisins
8.95clams steamed ina white wine, garlic and parsley sauce
8.95salmon with olives, capers & shallots
8.95sauteed cod filet served over a bed of leon lentils & warm garlic, in a parsley & piri-piri sauce
8.95shrimp sauteed in garlic, piri-piri pepper & crismona olive oil
9.95grilled head-on jumbo prawns with sea salt & crismona olive oil
9.95cuttlefish grilled with crismona olive oil & sea satl
8.95steamed mussles, in a tomato, white wine & saffron broth
8.95fried calamari with ali-oli
8.95seared tuna with caramelized onions
9.95seared octopus with potatoes and a sprinkle of smoked paprika
8.95creamy saffron rice with grilled shrimp
8.95crispy fried dates wrapped in bacon
7.95golden fried chicken croquettes
8.95grilled chicken skewer served with s spicy pepper emulsion sauce
7.95fried potatoes and spicy ali-oli
6.95piquillo peppers stuffed with braised beef short ribs & served au jus
8.95seared traditional cantimpalito sausage
7.95catalonian sausage with sauteed wqhite kidney beans
8.95cocktail meatballs stewed in a red wine sauce
7.95grilled quail with a red wine truffle sauce
8.95grilled lamb chops with red wine sauce
9.95grilled beef skirt steak with pimento morron
9.95seafood paella with monkfish, clams, mussels, scallops, shrimp & lobster
48.95paella of shrimp, monkfish, squid & scallops
38.95traditional squid ink black paella with braised baby octopus, squid & scallops
35.95valencian paella with chicken, duck, fava beans and artichoke hearts
38.95chicken and chorizo paella
35.95paella with assorted seasonal vegetables
32.95Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.