Read several reviews and had high hopes. Started with the onion rings as an appetizer, indeed very generous portion for the price, however super greasy and the onions had no flavor at all. One of us ordered the special, BBQ Roast Beef, Bacon, aioli, etc flatbread sandwich. It was super sweet and just not interesting, could only taste very sweet BBQ sauce. I had the Jerk Chicken on fry bread, served with red cabbage slaw, yoghurt dressing and a home mode relish, etc. The whole thing was soggy which ruined the fry bread, besides some jerk spices the chicken was not seasoned and again the taste was sweet and not interesting. Having it served in a plastic basket with a piece of paper didn't help either; it just did not look appetizing. The gal who served us, I think she was the owner, was very friendly and I think they try very hard and have some interesting ideas but someone need to really work on the flavors and presentation. Please taste, taste, and taste before you serve anything. I would rather see 5 or 6 really good dishes on the menu then 3 pages of mediocre food.
Missoula News/Independent Publishing |
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