Friday, July 20, 2012

Happiest Hour: Flathead Brewing in Woods Bay

Posted By on Fri, Jul 20, 2012 at 4:50 PM

It's been a scorcher the past few weeks, and, predictably, we've been hunting down cool drinks wherever we happen to be. Even when we're heading back from assignments elsewhere. Happy drinking!

This week: Flathead Lake Brewing in Woods Bay

Why you’re here: You’re cruising down the east side of Flathead Lake on your way back from Glacier National Park. The sun is hot, the drive is long and that stunning view of the lake is making you mighty thirsty. Then you see it, sitting on the side of the highway in Woods Bay: Flathead Lake Brewing. The temptation’s just too great.

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Atmosphere: Flathead has a distinct nautical theme, right down to the painting of waves above the bar and the sign officially declaring the restroom the “head.” There’s an open, airy vibe here, almost like one of those thatch-roofed bars you see at beachside resorts. The wind usually comes in off the lake, a refreshing touch when you’re passing a summer afternoon on Flathead’s deck. Just be careful not to ring the bell hanging near the bar, unless you’re prepared to buy the whole place a round.

What you’re drinking: Warm weather has marked the return of some of Flathead’s best seasonals. For those who like a lighter brew, the Wild Mile Wheat is a great choice for fighting off the effects of heatstroke. The Tripel and the Dirty Ginger are two more summer faves. Both are crisp, fruity and weigh in at about 8.4 percent alcohol. Pair a brew with a pub pretzel dunked in beer cheese or ale mustard and you’ll feel like you’re floating in brewery nirvana.

Who you’re drinking with: The folks around you could easily be fellow Missoulians up for a day on the lake. Or they could be out-of-state visitors taking an afternoon hiatus from the wonders of Glacier. Flathead relies heavily on drop-in customers, says Sarah, one of the two gals slinging refreshments on a recent blue-sky day. Not all of them are microbrew connoisseurs when they walk in; patrons occasionally ask Sarah if she’s got anything like Bud Light. “If we can turn someone into a beer fan, we’re doing our job right,” she says. Between the view, the beer and the pretzel dip, we’re guessing their convert ratio is somewhere around 100 percent.

Where to dock: Flathead Lake Brewing is right on Highway 35 at 26008 East Lake Shore Route. It’s in Woods Bay, just south of Bigfork. You can’t miss it.

Happiest Hour celebrates western Montana watering holes. To recommend a bar, bartender or beverage for Happiest Hour, e-mail editor@missoulanews.com.

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